Stay connected with us
around the nation »

Email Newsletter icon, E-mail Newsletter icon, Email List icon, E-mail List icon Sign up for FishNews

  • Climate Data Reflects Trends of a Warming Planet

    Jul 17: According to the State of the Climate in 2013 report, the vast majority of worldwide climate indicators—greenhouse gases, sea levels, global temperatures—continued to reflect trends of a warmer planet.

  • Assessing Climate Change Impacts in the U.S.

    May 6: The 3rd National Climate Assessment confirms that climate change is affecting every region of the U.S. and key sectors of our economy. Learn how we're studying climate change impacts on fisheries and protected resources.

  • Protecting Threatened Ice Seals

    Mar 13: How do NOAA Fisheries scientists protect threatened ice seals? Watch our video to learn the science behind their protection.

  • Sound Science and Climate Change

    Mar 11: As our climate changes, we must base our policies in sound science. Read what our chief scientist for NOAA Fisheries, Richard Merrick, has to say about the importance of sound science.

  • Climate, Fisheries, and Protected Resources

    Mar 11: NOAA Fisheries scientists are working to understand the effects of climate change and ocean acidification. Learn more about some of the things we are studying.

  • Fish Stock Climate Vulnerability Assessment

    Mar 4: NOAA Fisheries has developed the first methodology of its kind to rapidly assess the vulnerability of U.S. marine fish stocks to changing climate and ocean conditions.

  • A Changing Climate in Fisheries Management

    Feb 14: How will we manage fish populations as they move in response to climate change? NOAA Fisheries biologist John Manderson is working on one small piece of the puzzle.

  • NOAA Fisheries Publishes Bycatch Report Update

    Feb 7: The U.S. National Bycatch Report First Edition Update 1 provides a national compilation of bycatch estimates for living marine resources (fish, marine mammals, sea turtles, seabirds, invertebrates) of the U.S. at the fishery and species level.

  • Climate and the Ultimate Pan-Fried Fish

    Jan 28: How could a changing climate impact your favorite seafood? Researchers at The Ohio State University are currently studying the impact of climate change on fish in the Great Lakes.

  • Climate and Fish Sticks

    Jul 24: Learn more about the connection between a changing climate and Alaska pollock, the primary fish stick fish.

  • A Changing Climate for Endangered Species

    Dec 4: Scientists are working to ensure that the Endangered Species Act remains effective in the face of a changing climate. A special section in the latest issue of Conservation Biology highlights their progress.

  • Two Takes on Climate Change in the Ocean

    Sept 30: A pair of recent studies show how marine ecosystems are changing as ocean temperatures rise, and that the changes are happening more quickly than expected.